Analysis of The Correlation between Anemia Knowledge, Food Consumption, and Menu Acceptability on Anemia Status and Academic Achievement of Female Students

Presenter

Elvy Ramadani (1504231028)

Reviewer

Prof. Dr. Ir. Dodik Briawan, MCN.

Supervising Committee

  1. Dr. Ir. Lilik Kustiyah, M.Si.
  2. Dr. Ir. Ikeu Ekayanti, M.Kes.

Moderator

Prof. Dr. Rimbawan

Date

Tuesday, 3rd of September, 2024

Time

09.00  – 10.30 WIB

Venue

Seminar Room, Department of Community Nutrition, 3rd Floor

Colloquium Material